Simply add parmesan, croutons and any greens of your choice. The same recipe Chef Gorji makes for his Caesar Salad at Gorji Restaurant in Dallas, TX. Made traditionally with egg yolk and marinated white Spanish anchovies.
Don't stop with salads, use as a dip for seafood and a spread for sandwiches. Check out these creative ways of cooking with it: 10 Ways to Use Caesar Dressing Beyond the Salad by Kitchn.
NO SUGAR • NO PRESERVATIVES
INGREDIENTS: olive oil, egg yolk, garlic, stoneground mustard, white Spanish marinated anchovies, fresh squeezed lime juice, balsamic vinegar, black pepper
Bottled in 8 oz glass jar.
Gorji Gourmet Caesar Dressing won silver at 2019 Scovie Awards in blind judging in the condiments category.